We write RESTAURANT Business Plans

We are business plan writers who concentrate on restaurant business plans. We are not analysts or accountants; instead, we are coaches and like you, are restaurant people. We have worked in every type of restaurant, from QSR to Fine dining. We have actually worked in every position in both the front of house and kitchen. We have worked a Friday night when the lineup is out the door. We have worked a busy lunch when you are a man short on the line. And remember, we have opened, operated and sold our own restaurants. Get that “real restaurant” experience working for you in your business planning process.

We have helped thousands of restaurant owners...let us help you!

CALL 1-844-752-6776 TO GET STARTED TODAY

Meet Our Leader

Paul Morgan is our founder and lead writer. He is a long-time serial entrepreneur turned successful business plan consultant. Paul’s restaurant ownership career started in the early 1990s with the launch of two successful mid-casual restaurant concepts.

Throughout the decades to follow, Paul’s touch would be found woven into the DNA of restaurants across North America.

Meet Our Team

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